Description Meals And Drinks Menu Opening Hours Location Contact Reviews

DESCRIPTION

Welcome to Seasons 52, a delightful New American restaurant nestled in the heart of Sacramento at 1689 Arden Way Suite 1065. Here, culinary passion meets seasonal inspiration, creating an atmosphere that celebrates fresh ingredients and innovative flavors. Whether you're planning a casual lunch, a romantic dinner, or a lively happy hour, Seasons 52 consistently delivers an exceptional dining experience.

From the moment you step inside, you're greeted by a warm, inviting ambiance paired with friendly, attentive service. It's evident that the team at Seasons 52 is dedicated to making every visit special. As you peruse the menu, you'll find a tantalizing array of dishes that cater to a variety of tastes, all crafted with fresh, seasonal ingredients.

Highlights of the menu include the renowned crab cakes, perfectly golden and packed with tender crab meat, complemented by a zesty remoulade. If you're seeking something hearty yet refreshing, the Caprese chicken sandwich is a must-try, served alongside a mixed green salad that adds a delightful crunch to your meal. The wood-grilled pork steals the spotlight too, with its juicy, tender texture and a hint of smokiness that leaves an unforgettable impression.

In addition to the stellar dishes, the atmosphere at Seasons 52 is another standout feature. The vintage American decor and cozy setting make it the perfect backdrop for any occasion, whether it's an intimate dinner for two or a vibrant gathering with friends.

The positive reviews reflect a shared appreciation for the quality and flavor of the food, as well as the exceptional service provided by the staff. Customers like Joel Rodriguez-Tirado and Luis Sanchez highlight their experiences, indicating that each visit is met with a commitment to excellence that keeps them coming back for more.

In short, Seasons 52 is more than just a restaurant; it's an experience that celebrates the essence of seasonal dining. If you have yet to visit, make it a point to treat yourself to the culinary delights that await. You won’t be disappointed!

Accessibility

Wheelchair accessible entrance Wheelchair accessible parking lot Wheelchair accessible restroom Wheelchair accessible seating

Service options

Outdoor seating Offers curbside pickup Offers takeout Serves dine-in Delivery

Highlights

Fast service Great beer selection Serves great cocktails Serves great dessert Great wine list

Popular for

Popular for lunch Popular for dinner Good for solo dining

Offerings

Serves alcohol Serves beer Serves cocktails Serves coffee Serves food Serves happy hour drinks Serves happy hour food Serves hard liquor Serves healthy options Serves organic dishes Serves small plates Serves vegetarian dishes Serves wine

Dining options

Serves brunch Serves lunch Serves dinner Serves dessert Seating

Amenities

Bar onsite Restroom Wi-Fi Free Wi-Fi

Atmosphere

Casual Cozy Romantic Trendy Upscale

Crowd

Family-friendly Good for groups LGBTQ+ friendly Popular with tourists Transgender safespace

Planning

Brunch reservations recommended Lunch reservations recommended Dinner reservations recommended Accepts reservations

Payments

Accepts credit cards Accepts debit cards Credit cards

Children

Good for kids High chairs available Kids' menu

Parking

Free parking lot Free street parking Usually plenty of parking

Meals And DrInks

Pumpkin Pie Mini

Pumpkin mousse, pumpkin cake, whipped cream, ginger snap cookie

Pecan Pie Mini

Vanilla bean mousse, whipped cream, honey-glazed pecan

Turtle Cheesecake Mini

Cheesecake, salted caramel, dark chocolate ganache, candied pecan

Belgian Chocolate S'Mores Mini

Chocolate cake, chocolate mousse, toasted marshmallow, chocolate-dipped graham cracker

Key Lime Pie Mini

Graham cracker crust, whipped cream (does not contain nuts)

OpenIng Hours

  • Monday
    11:00 AM - 10:00 PM
  • Tuesday
    11:00 AM - 10:00 PM
  • Wednesday
    11:00 AM - 10:00 PM
  • Thursday
    11:00 AM - 10:00 PM
  • Friday
    11:00 AM - 11:00 PM
  • Saturday
    11:00 AM - 11:00 PM
  • Sunday
    9:00 AM - 9:00 PM

LOCATION

Reviews

  • Joel Rodriguez-Tirado

    7 months ago

    I love coming to Seasons 52 for any occasion—whether it's lunch, dinner, or happy hour, the food and atmosphere are always fantastic. One of my favorite lunch choices is the beet salad and crab cake—light yet hearty, perfect for fueling the rest of my day. Today, I discovered the beet salad was seasonal (which is understandable), so I tried the Caprese chicken sandwich instead, served with a refreshing mixed green salad. It was delicious! I’ve enjoyed so many dishes here over the years, and the quality never disappoints. My wife and I often come for dinner, and every visit is met with great food and exceptional service. If you haven’t been yet, I highly recommend giving Seasons 52 a try—you won’t be disappointed!

  • Luis Sanchez - Realtor

    7 months ago

    Seasons 52 is a gem! From the moment we walked in, we were greeted with warm, friendly service that made us feel right at home. The food was absolutely delicious – we tried the salmon and lamb, and it was the best decision we could have made. Both dishes were perfectly cooked, bursting with flavor, and beautifully presented. We'll definitely be coming back for more next time we are in town.

  • Larry Boyd

    7 months ago

    What a great find! The staff was super friendly and attentive, always making sure we were well taken care of. I tried the bacon cheeseburger, and it was cooked to perfection with a great balance of flavors. The atmosphere was relaxed, with vintage American decor and a cozy, intimate setting. Will definitely be back!

  • Praneet Raj

    7 months ago

    Stopped by Seasons 52 at Arden Mall in Sacramento and ordered a variety of appetizers to kick off the meal. The crab cakes were perfectly golden, packed with fresh, sweet crab meat, and had a light, crispy exterior. They paired beautifully with the zesty remoulade. The lobster bisque was rich, velvety, and bursting with deep, buttery lobster flavor—every spoonful was indulgent. The atmosphere was warm and inviting, making it a great spot for a relaxed yet upscale dining experience. With fresh, seasonal ingredients and great flavors, Seasons 52 definitely delivered a delicious start to the meal. Will be back!

  • Xinyi CAO

    7 months ago

    Nice place with good food. Staff and waitress are helpful and friendly. Really recommend the wood-grilled pork, juicy, soft, with nice wood scent, sided with sweet red onion. Everyone just LOOOVE this dish. The flatbread is good, holds lot stuff yet still crispy. Salad also good. My family said will revisit this place again.

  • Alisa Yurchenko

    7 months ago

    These days, more and more people are leaning into healthy eating and superfoods — it’s definitely become a thing. But even if you’re just someone who loves great food with a twist, this restaurant’s new menu is going to surprise you in the best way. Start with the artichoke soup. It’s silky, smooth, and full of flavor — light yet rich, and totally unexpected in the most delicious way. Then there are the signature scallops with asparagus — absolute perfection. They’re served with a fragrant rice that brings out every note of the scallops, adding just the right balance and a hint of creaminess. And if you’re dining with someone and want to try more dishes, don’t worry — they’ll gladly split your order into two portions and serve them on warm plates. A small detail, but one that really makes an impression.

  • Eddie Lieu

    7 months ago

    My brother was turning 52. It’s his birthday and what a better place to celebrate than to come to Seasons 52. My wife was able to make reservations for 7 of us at 6pm no problem for a Saturday (8/24/24) evening. We arrived at 6 and had to wait a few minutes to be seated. The hosts were friendly and hospitable. The dining area is intimate, warm, and welcoming. The interior is well decorated and inviting giving an impression of it being a higher end restaurant. The menu offers a wide selection of wine options including about a dozen variety of cocktails. Options for dinner includes flatbreads, starters, soups and salad, main entrees, and entree accompaniments. Our server was great. He was helpful in answering our questions and taking our order. Our orders for the evening included a variety of items from the menu. Our dinner arrived hot from the kitchen within about 20 minutes from ordering. All the dishes were well put together and looked inviting for a bite. Everything turned out excellent. The fish orders were delicious. Between the Salmon, the Sea Bass, and the Caramelized Grill Sea Scallops, the Sea Bass was the best. The tenderloin salad also turned out very good including my daughter’s flat bread pepperoni pizza. We also got orders of the Korean BBQ Baby Carrots that were okay but not amazing. My son got the Street corn skillet that were much better. For drinks, we ordered wine including the wine flight which gets you 3 x 3 ounces of wine which is a trio from Paso Robles. The wine was also very good. So how did Season 52 do? Service 5/5. Atmosphere 5/5. Food 4.75/5. Drinks (5/5). Value to Price Ratio 4.5/5. Overall Experience 4.75/5. Everything at Seasons 52 was near perfect. The place offers an intimate and very cozy dining experience. It would be an excellent choice to take a family to for dinner or date night for couples. Food options were great and should offer something for just about everyone including kids. Portion size were under whelming however. Don’t expect to walk away with leftovers to take home. For folks with a bigger appetite, you’ll definitely walk away feeling hungry. Prices are on the higher side so do expect to pay a premium for the experience. Most of the main entrees are priced at about 30 on up. Overall we enjoyed our experience here and I think most will too. If you find this review helpful, please give the thumbs up or heart emoji icon a tap below.

  • Dionne Harris

    7 months ago

    Best time to go to sip and eat at the bar is on Sunday. Will and Nick are great bartenders! Definitely recommend the sea bass. It was phenomenal! And the Brussel sprouts were delicious too.

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